ketchup ea botlolo ea polasetiki 340g, tomate sauce ea tlhaho ketchup
Kakaretso
Lintlha tse Potlakileng
- Sebaka sa Tšimoloho:
- Hebei, China
- Lebitso la Brand:
- VEGO
- Nomoro ea Mohlala:
- 340g
- Brix (%):
- 26 %
- Motsoako oa mantlha:
- Tamati
- Latsoa:
- monate
- Boima ba 'mele (kg):
- 0.34 lik'hilograma
- Keketso:
- E seng
- Sephutheloana:
- botlolo
- Setifikeiti:
- HACCP, ISO, QS
- Shelf Life:
- 18 Likhoeli
- Lisebelisoa tse so ntlafatsoe:
- Peista ea tamati e ncha
- Mmala:
- Khubedu
- Brix:
- 26-28%
- Lebitso:
- OEM
- Ho paka:
- pepeta botlolo ea polasetiki
- Mofuta oa Sehlahisoa:
- Soso
- Mofuta:
- Ketchup
- Sebopeho:
- Pasty
Tlhaloso ea Sehlahisoa
| Mofuta | Spec. | NW /CTN | GW /CTN | CTNS/20'FCL |
| Ketchup ea tamati | 340gx24bottles/ctn | 8.16kg | 9.30kg | 2,000 |
| 5kgx4bottles/ctn | 20.00kg | 21.5kg | 1,070 | |
Lisebelisoa tse so ntlafatsoe
Lisebelisoa tse tala li tsoa sejalong se secha sa selemo se seng le se seng sa peista ea tamati e tsoang Xinjiang le Inner Mongolia, litaba tsa lycopene li kaholimo.
60% ka karolelano ka lebaka la nako e telele ea khanya ea letsatsi.Ka hona, peista ea tamati e na le lycopene e phahameng, e tsitsitseng mohopolong
le viscosity, junifomo le bonolo ka dinama tse nyenyane tse le molemo ka ho fetisisa tatso.
60% ka karolelano ka lebaka la nako e telele ea khanya ea letsatsi.Ka hona, peista ea tamati e na le lycopene e phahameng, e tsitsitseng mohopolong
le viscosity, junifomo le bonolo ka dinama tse nyenyane tse le molemo ka ho fetisisa tatso.
Bakeng sa tshebediso
Ke Hobane'ng ha U Re Khetha
1. Feme ea profeshenale ea peista ea tamati ho tloha 2007.
2. Lithekiso tse 8 tsa litsebi li sebelitse lilemo tse fetang 10.
3. Baqapi ba litsebi ba 4 ba sebetsa ho meralo.
4. Mehlala e fumaneha mahala.
5. Tlhahlobo ea SGS ea sebetsa ho netefatsa boleng.
6. Halal, ISO, HACCP lia fumaneha.
2. Lithekiso tse 8 tsa litsebi li sebelitse lilemo tse fetang 10.
3. Baqapi ba litsebi ba 4 ba sebetsa ho meralo.
4. Mehlala e fumaneha mahala.
5. Tlhahlobo ea SGS ea sebetsa ho netefatsa boleng.
6. Halal, ISO, HACCP lia fumaneha.
Pontšo
LBH
1. Mmaraka oa hau o moholo ke ofe?
Re romela haholo Afrika, Asia Boroa-bochabela, Bochabela bo Hare, Europe, Amerika Leboea le Amerika Boroa.
2. MOQ ke eng?MOQ ke 1×20'FCL bakeng sa boholo bo bong le bo bong.
3. Nka etsa label ea poraefete?
E, label ea poraefete ea sebetsa, ha ho litšenyehelo tse ling.
4. Ke matsatsi a makae a ka romellang thepa ka mor'a hore ke behe?
Nako ea ho fana e tla ba matsatsi a ka bang 35 ka mor'a hore depositi e amoheloe le leibole e tiisitsoe.
5. Nako ea tefo ke efe?
30% depositi le ho leka-lekana khahlanong le kopi ea B / L kapa 100% L / C ha u bona.
6. Na nka sebelisa mohala oa ho romella ka potlako?
E, re sebelisa feela melapo e potlakileng ea likepe e kang Maersk, CMA-CGM, PIL, COSCO, joalo-joalo.
Re romela haholo Afrika, Asia Boroa-bochabela, Bochabela bo Hare, Europe, Amerika Leboea le Amerika Boroa.
2. MOQ ke eng?MOQ ke 1×20'FCL bakeng sa boholo bo bong le bo bong.
3. Nka etsa label ea poraefete?
E, label ea poraefete ea sebetsa, ha ho litšenyehelo tse ling.
4. Ke matsatsi a makae a ka romellang thepa ka mor'a hore ke behe?
Nako ea ho fana e tla ba matsatsi a ka bang 35 ka mor'a hore depositi e amoheloe le leibole e tiisitsoe.
5. Nako ea tefo ke efe?
30% depositi le ho leka-lekana khahlanong le kopi ea B / L kapa 100% L / C ha u bona.
6. Na nka sebelisa mohala oa ho romella ka potlako?
E, re sebelisa feela melapo e potlakileng ea likepe e kang Maersk, CMA-CGM, PIL, COSCO, joalo-joalo.
